Menu Plan Monday– October 24, 2016

The Halloween countdown is on!  It's only one week from today and none of my kids have decided on costumes yet.  Yikes! At this rate, I'm going to make them wear last year's costumes. Ha! Also, I think this might be the busiest week of the new school year so far.  Marching Band will be happening on  six of the next seven days (practice, competitions, parade & game) and that's just for my teenager.  The twins both have scouts, band, doctor appointments, after school clubs and a Halloween Masquerade dance.  Then for the weekend, we have a couple of soccer games along with the parade & band competition. So, despite the craziness, I'm going to plan my meals for the week and hope that my plans don't get derailed. I did find a new fall chili recipe that sounds so yummy and I'm determined to test out on Sunday.   

Here’s what I am planning for the super busy week ahead:

Monday-  Leftovers from the weekend  
Tuesday-  Jerk Chicken Nachos
Wednesday- Rotini with Italian sausage & garlic sauce served with a chopped salad and garlic bread
Thursday- “Mommy’s” Chicken (breaded & fried chicken cutlets) with a chopped salad
Friday- Pizza Night
Saturday- On your own- most likely we'll eat at the competition
Sunday- New recipe!- Chicken Chili with Sweet Potatoes

What will you be eating this week?

I’m linking up with Menu Plan Monday at Orgjunkie.com